Testimonials

Chief Executive, Craft Guild of Chefs, Andrew Green

“We use noodles across a variety of dishes and look for quality as the most important factor when selecting the right noodle for each dish.  I found the Lucky Boat noodles to be very good, in fact better than my current brand – especially the Wholewheat noodles, which exceeded expectations, and I’d have no hesitation in changing to Lucky Boat.”